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Made to order — choose your date.
Oxtail stew made with herbs and spices with vegetables and spinners (small flour dough)
$25.00Made to order — pick a date at checkout.
Boneless chicken thighs deep fried and slathered in hot honey and topped with tomatoes and onions and pickles
$16.00Made to order — pick a date at checkout.
Leg quarters of the chicken grilled to perfection
$22.00Made to order — pick a date at checkout.
Chicken pieces chopped and stewed in coconut milk and vegetable
$22.00Made to order — pick a date at checkout.
Goat meat stewed in coconut milk and vegetables. Served over red kidney beans and rice
$25.00Made to order — pick a date at checkout.
Dried hibiscus leaves steeped to make a drink
$10.00Made to order — pick a date at checkout.
Fry Chicken Drums
$22.00Made to order — pick a date at checkout.
Sweet plantains deep fried
$4.00Made to order — pick a date at checkout.
Cabbage, onions, bell peppers, carrots
$4.00Made to order — pick a date at checkout.
Boiled corn, broccoli, bell peppers and coconut milk
$4.00Made to order — pick a date at checkout.
Yukon potatoes boiled and creamed with coconut milk and unsalted butter and parsley flakes and green onions
$4.00Made to order — pick a date at checkout.
Chef’s weekly special
$6.00Made to order — pick a date at checkout.
Pasta cooked al dente in coconut milk and sprinkled with green onions and dried parsley
$4.00Made to order — pick a date at checkout.
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